Norwegian Salmon
Norwegian Salmon
Norwegian Salmon
Norwegian Salmon
Norwegian Salmon
$16.99

Two individually-sealed, 6 ounce portions of raw, frozen, skinless and boneless Atlantic Salmon.

 

Wixter’s Atlantic Salmon are raised in the fjords of Norway, where the cold, clear waters of glacial rivers meet the deep, salty ocean. This pristine setting results in superior fish with flaky meat and robust flavor. By raising our Salmon in an antibiotic-free, natural environment, Wixter helps meet the demand for one of the world’s most popular fish, while reducing pressure on wild stocks to replenish and thrive.

 

DINNER FOR 2 IN EVERY BAG!

TOTAL BAGS: 1

BAG SIZE: 9.5" X 7.5"

 

100% Traceable Promised

Traceability is the capability to fully track a product from the point of sale back to its point of origin, detailing all transactions and movements in between. It is vital for food safety, to prove legality and to verify sustainability. Unmatched in the industry, Wixter traces every single piece of their seafood to the source.

Producer - hofseth 

The freshest fish from the finest waters of Norway. As supply leader of the finest Norwegian salmon, the freshest waters, the focus is on quality, transparency, and sustainability. 

Certification - GLOBALG.A.P

The Global Partnership for Safe & Sustainable Agriculture. G.A.P. stands for Good Agricultural Practices and GLOBALG.A.P. is the worldwide standard that assures them. 

THAWING

HIGHLY RECOMMENDED | 8-12 HOURS

Remove seafood from packaging and place the product in a bowl or on a plate. Cover and put in the refrigerator.


RECOMMENDED | 1-3 HOURS

Submerge seafood in its package in a bowl of cold water. Change water every hour. Remove from packaging prior to cooking.


QUICK THAW | 10-30 MINUTES

Place seafood in a strainer in its package and run under ice cold water until thawed. Remove from packaging prior to cooking.

COOKING

BAKE | 8-12 MINUTES

Add 1 tbsp. of olive oil and bake at 375°F for 8-12 minutes.


PAN SEAR | 8-10 MINUTES

Add 1 tbsp. of olive oil and cover on medium-high heat for 8-10 minutes.


GRILL | 8-12 MINUTES

Add 1 tbsp. of olive oil and cover at 375°F for 8-12 minutes.


Consuming raw or undercooked seafood may increase your risk of foodborne illness.

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THE WIXTER PROMISE

We want you to feel good about your purchase. Every Wixter Seafood product sold is carefully vetted by our experienced procurement team and meets each of these requirements: