STEP 1: Rinse rice in cold water until water is clear; drain well. In a medium saucepan,bring water to a boil. Stir in rice. Return to a boil over medium-high heat.
STEP 2: Reduce heat, and simmer, covered until rice is tender and has absorbed all the water, about 16 to 18 minutes. Rice will be studded with steam holes when done.
STEP3 : Remove from heat, and set aside.
STEP 1: In a small bowl, combine the teriyaki, honey, and crushed garlic; whisk well. Pour over shrimp and marinate until needed.
STEP 2: In a large skillet, sauté onions in sesame oil over medium-high heat until soft and translucent. Lower heat to medium, then add the shrimp and broccoli. Toss until heated, about 4 minutes.
Divide rice into two bowls and top with broccoli and shrimp. Garnish with scallions and sesame seeds, and enjoy!