Octopus in Paprika Sauce
Octopus in Paprika Sauce
Octopus in Paprika Sauce
Octopus in Paprika Sauce

One ready to eat, 3.9 ounce tin of cooked Octopus medallions in Paprika Sauce.

Wixter’s tender Octopus medallions are braised and then hand packed in olive oil with shaved onions, paprika, and salt. A variation on the Spanish classic pulpo a la gallega, these Octopus medallions are packed with protein, omega-3s, and Vitamin B12. Try these ready-made tapas at your next party or set them over toast or a bed of fresh greens for a quick lunch.


100% Traceable Promised

Traceability is the capability to fully track a product from the point of sale back to its point of origin, detailing all transactions and movements in between. It is vital for food safety, to prove legality and to verify sustainability. Unmatched in the industry, Wixter traces every single piece of their seafood to the source.

Producer - La Brujula

Based in Galicia, Spain, La Brujula conservas are regarded as some of the finest preserved seafoods in the world. Producers of highest quality conservas for 50 years. Harvested at peak season. Hand filleted by local people in local villages of Galicia, Spain



Wixter tinned seafood is ready to eat. Simply open and enjoy.



Great with olive oil and sea salt crackers.


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A perfect addition to any sandwich.


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We want you to feel good about your purchase. Every Wixter Seafood product sold is carefully vetted by our experienced procurement team and meets each of these requirements: